Cinnamon Swirl Bread Pudding

You can get as creative as you want with this bread pudding, and you never have to worry about screwing it up. Add brandy or rum to it, or throw other dried fruit in. It’s really just about combining the eggs and bread. In America, it seems like just about every chef has a recipe for bread pudding, in large part because it’s an excellent way to use, and not waste, slightly past its prime bread. I recommend serving this bread pudding either Straight-up or with ice cream, whipped cream, or cr