Nectarine & coconut muesli bars

Name: Nectarine & coconut muesli bars
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: Cuts into 10
Ingredients: 225 g/8 oz/2 cups unsweetened fruit and nut muesli; 100 g/3¾ oz/scant ½ cup soya margarine; 100 g/3¾ oz/generous ½ cup light muscovado (brown) sugar; 1 large nectarine, halved, stoned (pitted) and cut into small dice; 40 g/1½ oz/⅓ cup unsweetened desiccated (dry shredded) coconut; 50 g/2 oz/½ cup self-raising (self-rising) wholemeal (whole-wheat) flour

Preparation info

Cuts into
10

Difficulty
Easy
Ready in
40 min

Appears in

Energy Balls & Power Bites

By Sara Lewis

Published 2017

About

You don’t need many ingredients to make these tasty energy-boosting bars. Most of us have a bag of muesli in the cupboard. If you are not on a dairy-free diet then add butter instead of soya margarine and if you don’t have a nectarine then add a finely diced apple or a couple of plums.

Ingredients

100 g/3¾ oz/scant ½ cup soya margarine
100

Snack
Vegan

Method

Preheat the oven to 180°C/350°F/Gas 4. Cut a square of baking parchment a little larger than a shallow 20cm/8in cake tin or pan. Snip diagonally into the corners then press the paper into the tin so that the base and sides are lined.
Add the margarine

Ingredients

Method

Photos