537 Consommé Diplomate

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Preparation info

    • Difficulty

      Medium

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

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Method

2 litres ( pt or 9 U.S. cups) Chicken Consommé lightly thickened with tapioca.

Garnish

Chicken forcemeat with the addition of Crayfish Butter moulded to the shape of a thin sausage, poached, then cut into thin slices and trimmed; 1 tbs fine Julienne of very black truffle.