2032 Timbale de Filets de Sole Marquise

Preparation info
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By Auguste Escoffier

Published 1903

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For a timbale sufficient for 10 persons prepare:

  • a Timbale case moulded in a fluted mould;
  • a garnish composed of 12 Paupiettes or folded fillets of sole shallow poached in the usual way, 12 cooked and beard