Sour Cream Sugar Cookies

Preparation info
  • Makes


    • Difficulty


Appears in
The Everyday Art of Gluten-Free: 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends

By Karen Morgan

Published 2014

  • About

This is a go-to cookie for those with a sweet tooth who inexplicably don’t go for chocolate. I make these cookies for birthdays, baby showers, and especially the holidays. They hold their shape beautifully and look even better when decorated.



In the bowl of a stand mixer fitted with the paddle attachment, or in a food processor fitted with the S-blade, combine the Cookie Jar Blend, sugar, salt, and baking powder and beat them briefly to combine. Add the butter and continue to mix on the lowest speed until the mixture resembles damp cornmeal. Add the eggs, egg yolks, sour cream, rum, vanilla, and al