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Honeyed Pull-Apart Dinner Rolls
- Makes
12
rolls - Difficulty
Easy
By Karen Morgan
Published 2014
These soft buns are perfect for game-day sliders, luncheon sandwiches, or little people’s lunch boxes. Freezing the butter before grating it makes it less likely to melt in your hot little hands!
Ingredients
6 tablespoons 84 g 2¾ cups
Method
Coarsely grate the frozen butter and store it in the freezer in an airtight container until needed.
In the bowl of a stand mixer fitted with the paddle attachment, combine the Bread & Pizza Blend, oat flour, and yeast.
In a separate bowl, whisk together the milk, eggs, and
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