Nut Meringue Crust

Name: Nut Meringue Crust
Cuisine: United States
Ingredients: pecans; brazil nuts; crust; waxed paper; pie; egg white; salt; sugar; walnuts

Preparation info

Difficulty
Easy

Appears in

Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

About

Method

To 1½ c. finely ground Brazil nuts, pecans or walnuts (put through food chopper using medium blade), add ¼ c