Sugar Glaze

Preparation info

  • Difficulty

    Easy

Appears in

Farm Journal's Complete Pie Cookbook

Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Method

Combine ½ c. sifted confectioners sugar, 1 tblsp. water and 1 drop vanilla. Brush on hot turnovers.

Variation

  • Omit Sugar Glaze and serve warm with Cherry Sauce—makes turnovers rival cherry pie.

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