Nell B. Nichols
By Nell B. Nichols
Sift together ½ c. flour, ¾ tsp. salt and 2 tsp. baking powder; stir in ½ c. cornmeal. Mix thoroughly. Add 1 egg, ¼ c. salad oil and ½ c. milk or enough milk to make a pour batter.
© 1965 All rights reserved. Published by Farm Journal.