Chicken Gravy

Name: Chicken Gravy
Yield: Makes about 4½ c
Cuisine: United States
Ingredients: lemon juice; light cream; chicken broth; butter; margarine; salt; flour; pepper; onion; dried marjoram leaves

Preparation info

Makes about
4½ c

Difficulty
Easy

Appears in

Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

About

Method

Melt 6 tblsp. butter or margarine over low heat; stir in 6 tblsp. flour</