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Audrey Ellis

Farmhouse Gorgonzola

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Preparation info
    • Difficulty

      Medium

Appears in
Farmhouse Kitchen
Farmhouse Kitchen

By Audrey Ellis

Published 1971

  • About

Method

Warm 6 gallons of milk to blood heat; add 1 tablespoon rennet, and stir well. Cover the milk while setting. Leave for about 15 minutes, then break up curds with hands. Leave to settle, and then pour off whey. Mix

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