Night Moss Shake Avocado, Cacao, and Mint

I got my first “signature dish” from a spiral-bound church recipe book on my mom’s shelf. It sounded so fancy to me as a kid: spinach salad with strawberries, slivered almonds, and a raspberry vinaigrette. Since then I’ve found recipes in many unexpected places, and I firmly believe that the best ones don’t always wind up on glossy magazine pages or between hardbound covers. So I was comforted in the middle of the pandemic when my friend Sienna Fekete, a curator and multime