Advertisement
2 cups
Easy
By Emma Hearst
Published 2024
Known to many out there—especially those in the Midwest—as Jarlsberg dip, this is a dish we couldn’t resist renaming because it tastes much more fun than the word Jarlsberg could ever lead you to believe. A true crowd-pleaser, it perplexes folks who have never experienced it before. When served with the perfectly crunchy accompaniment like pretzels, it is seriously addictive stuff.
Throughout the years, we have experimented with different cheeses as the base and different top
