Roasted Cherry Tomatoes

This recipe comes in handy when you can’t contain yourself from purchasing every pint of cherry tomatoes that comes into sight at the farmers’ market. It is a beautiful way to preserve peak-season candy-like cherry tomatoes to enjoy later on, once their season has passed. This is also a good way to concentrate the flavors of mediocre cherry tomatoes that either aren’t that sweet or are on their way out for the year. It’s a win-win recipe. They are an elegant accompaniment to fried eggs and