Crispy Fried Larattes with Aioli & Goodness

Laratte is a prized French fingerling variety that we grew with great excitement in our very first year on the farm, and we still use the same Maine purveyor to source the beautiful seed potatoes. The variety is sought after by many chefs for its buttery flavor and silky texture, and though the potatoes grow into a range of sizes, their flavor and texture are always consistent, which is rare. They take a bit longer to grow in our area than other new-type potatoes and do not store well, so t