Ed Moise’s Seafood Brochettes with Meunière Sauce

Hillery’s at the Gazebo. New Orleans

Preparation info
  • Serves


    • Difficulty


Appears in
Floyd's American Pie

By Keith Floyd

Published 1989

  • About

This dish may be served with potatoes and a steamed vegetable. Scallops and mussels may be used instead of the suggested shellfish. For a plainer dish, omit the eggwash and coating and simply brush the bacon and seafood with oil and cook under the grill.


  • 2×8 inch (20 cm) rashers bacon
  • 4 medium oysters
  • 4</


With an 8 inch (20 cm) skewer pierce one end of a bacon rasher, then slip an oyster on to the skewer. Being careful to keep the bacon whole, pierce it again, then add a prawn to the skewer, piercing it twi