This dish may be served with potatoes and a steamed vegetable. Scallops and mussels may be used instead of the suggested shellfish. For a plainer dish, omit the eggwash and coating and simply brush the bacon and seafood with oil and cook under the grill.
With an 8inch (20cm) skewer pierce one end of a bacon rasher, then slip an oyster on to the skewer. Being careful to keep the bacon whole, pierce it again, then add a prawn to the skewer, piercing it twi