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Keith Floyd

Floyd’s Texas Barbecue Sauce

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Preparation info
  • Serves

    4-6

    • Difficulty

      Easy

Appears in
Floyd's American Pie
Floyd's American Pie

By Keith Floyd

Published 1989

  • About

This is good with barbecued steak or any other meat.

Ingredients

  • 1 onion, finely chopped
  • 1 clove garlic, crushed
  • 4 oz (

Method

In a large skillet or frying-pan, sauté the onion and garlic gently in the butter. Combine all the other ingredients in a bowl with 4 fl oz (120 ml) water, then add to the pan. Bring to the boil and simmer

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