Sweet Toasted Coconut

Name: Sweet Toasted Coconut
Yield: Serves 6
Cuisine: Cuba
Ingredients: 175 g (6 oz) fresh coconut (about 1 coconut); 6 tsp demerara sugar

Preparation info

Serves
6

Difficulty
Easy

Appears in

Food for Friends

By Levi Roots

Published 2010

About

These are so good with a glass of beer or a refreshing lime wash, or even sprinkled over ice cream. Irresistible!

Ingredients

6 tsp demerara sugar
175 g (6 oz) fresh coconut (a

Americas
Cuba
Dessert
Vegan
Gluten-free
Caribbean

Method

Preheat the oven to 110°C/225°F/gas mark ¼. Line a baking sheet with foil. Mix the sugar with 6 tbsp. hot water in a bowl, stirring to dissolve the sugar.