Southern-Style Sugar and Spice Pecans

A popular treat in the South, a mixture of crunchy pecans coated with brown sugar, cinnamon, and other spices is wonderful, especially around the holidays. They make a great gift, too. When Terri Merritts tested this recipe for me she had to make it twice—it was such a huge hit with her family that they ate the entire first batch before she could photograph it. In her words, “The pecans turned out beautifully and taste divine. The recipe is perfect.” Terri