Pantry Raid Chili

Even when you’re too busy to cook, this easy-to-assemble chili requires very little prep, so you can literally toss it together with just a few items from your pantry. Hint: If you cook this recipe on High, it can be ready to eat in 2 to 3 hours. For a soy-free version, omit the soy sauce and use a soy-free sauce (purchased or homemade) or add some soy-free vegetable broth base or additional salt.