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Coconut-Lime Frappé
Preparation info
- Yield
10 Portions
- Difficulty
Easy
Appears in
Published 2008
Ingredients
Components
500 g 1 lb 1.64 oz
Method
Assembly
- Combine the sorbet, coconut milk, and rum and blend on high speed until evenly smooth, about 30 seconds. Fill
60 ml 2 fl oz - Garnis
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