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11 ounces
of cheeseEasy
By Laila El-Haddad and Maggie Schmitt
Published 2021
One of the ration items that has been distributed by donor organizations for decades now is powdered milk. While only young children drink milk in Palestinian society (as in many Middle Eastern societies, yogurt is the go-to dairy product), everyone recognizes the nutritional importance of dairy and finds ways to use powdered milk to make more familiar products. Among them is this fresh cheese made by local farmers and sold at public markets as jibna baladiyya (country cheese). It is