Stovetop Kufta

Kufta al Ghaz

Preparation info

  • Serves

    4–6

    • Difficulty

      Easy

Appears in

The Gaza Kitchen: A Palestinian Culinary Journey

The Gaza Kitchen

By Laila El-Haddad and Maggie Schmitt

Published 2021

  • About

Um Sultan, a magnificent cook and farmer, was appalled that we were going to cite her on such a simple recipe. Kufta is considered a lazy cook’s food, something almost effortless for an everyday meal. But it is no less delicious for all that, and with fresh tomatoes and potatoes from Um Sultan’s farm, it was divine. While urban Gazans tend to use an elaborate range of spices, rural tastes rely on farm-grown ingredients.