Light Sweet-and-Sour Dressing

Name: Light Sweet-and-Sour Dressing
Yield: Makes About 1½ cups
Ingredients: ¼ cup sugar; Salt and freshly ground black pepper, to taste; 3 tablespoons cold water; 3 tablespoons olive oil; Pinch of cayenne; ½ cup rice vinegar; ½ cup cider vinegar

Preparation info

Makes About
1½ cups

Difficulty
Easy

Appears in

Get in There and Cook

By Richard Sax

Published 1997

About

Ingredients

½ cup rice vinegar
½ cup cider vinegar
3 tablespoons

Condiment
Gluten-free
Vegetarian

Method

In a medium bowl, whisk all of the ingredients together until the sugar dissolves and the oil is well blended.