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Shandy
Preparation info
- Difficulty
Easy
Appears in
By Fran Osseo-Asare and Barbara Baëta
Published 2015
Ingredients
- Any lager beer (in Ghana, Club or Star), well chilled
- Ginger ale or ginger beer or other soft drink or carbonated citrus drin
Method
Directions
Simply mix together one part lager beer and one part ginger ale (or other carbonated drink). Make sure the drinks are very well chilled first, and use ice cubes if desired. Garnishes might include a slice of lemon or lime, or a sugarcane swizzle stick.
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