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six
8 inch 20 cm ) tortillasEasy
By Kelli Bronski and Peter Bronski
Published 2021
Gluten-free tortillas that are flexible and don’t crack or crumble as you’re eating them can go a long way toward improving your lunch outlook. Fill them with anything from peanut butter and jelly to ham and cheese, or use them as the base for Quesadillas or Cinnamon Chips. Enjoy them fresh, or freeze for later use.
