Florence White

To Fry Celery

Adam’s Luxury and Eve’s Cookery, 1744

Preparation info
    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
top 1000Good Things in England
Good Things in England

By Florence White

Published 1932

  • About

Ingredients

  • Celery a head
  • batter made with 1 egg
  • flour 2 oz.

Method

  1. Boil the celery half an hour.
  2. Let it cool.
  3. Cut it up into convenient pieces.
  4. Dip each piece into a batter made with 1 oz. flour, 1 egg, 2