Grilled Garlic Parsley Cheese Bread

Name: Grilled Garlic Parsley Cheese Bread
Cook time: 2 min
Total time: 2 min
Yield: Makes 16 slices; Serves 8
Cuisine: United States
Ingredients: ¼ cup finely chopped fresh parsley; 3 cloves garlic, minced; ¼ cup freshly grated Parmigiano-Reggiano cheese; ½ teaspoon black pepper; 12 tablespoons (1½ sticks) salted butter, at room temperature; 1 loaf French bread (20 to 24 inches long)

Preparation info

Makes 16 slices ; Serves
8

Difficulty
Easy
Ready in
5 min

Appears in

How to Grill

By Steven Raichlen

Published 2001

About

Ingredients

1 loaf French bread (20 to 24 inches long)
12 tablespoons (1½ sticks

Americas
United States
Main course
Starter
Vegetarian

Method

Set up the grill for three-zone direct grilling ( for charcoal or for gas) and preheat the hot zone to medium-high.
Cut the bread sharply on the diagonal into ½-inch-thick slices as shown in Step 1. Alternatively, cut the bread into fingers