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White Barbecue Sauce

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Preparation info
  • Makes about 1¼ cups ; Serves

    6 to 8

    • Difficulty

      Easy

Appears in

By Steven Raichlen

Published 2001

  • About

When you’re looking for something different to serve with barbecued chicken, turkey, and even pork, this attention grabber is just what the doctor ordered. White barbecue sauce originated at the legendary Big Bob Gibson Barb-B-Q in Decatur, Alabama, but today you find it throughout the northern part of the state. Here’s my version. You must use real mayonnaise.

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