Simple Tomatillo Sauce

Tomatillos are small, tart fruits with a papery husk that should be removed before cooking. Look for fresh tomatillos with husks that have a vibrant green color and fresh husk. Rich in vitamins A and C and antioxidants, they can be combined with other ingredients to make great Mexican sauces. This is the perfect sauce for Enchiladas Suizas. For a smokier variation, try my Salsa de Tomatillo Tatemado, in which the tomatill