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Dreamy Creamy White Chocolate Frosting
- Makes almost
1 cup
- Difficulty
Easy
Published 2009
Ingredients
| Volume | Ounce | Gram | |
| white chocolate containing coc |
Method
Melt the White Chocolate
Heat the chocolate until almost completely melted. Use a small microwavable bowl, stirring with a silicone spatula every 15 seconds (or use the top of a double boiler set over hot, not simmering, water, stirring often—do not let the bottom of the container touch the water).
Remove the white chocolate from the heat and, with
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Components
- Dreamy Creamy White Chocolate Frosting
Part of
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