Lacquer Glaze

Have ready a fine-mesh strainer suspended over a medium metal bowl.

In a small bowl, pour in the 2 tablespoons plus 2 teaspoons cold water and sprinkle the gelatin over the top. Stir to moisten and soften the gelatin and allow it to sit for a minimum of 5 minutes. Cover the bowl tightly with plastic wrap to prevent evaporation and set aside.

In a small heavy saucepan, whisk toge