White Velvet Butter Cupcakes

Preparation info
  • Makes:

    14 to 16

    cupcakes
    • Difficulty

      Easy

    • Ready in

      20 min

Appears in

By Rose Levy Beranbaum

Published 2009

  • About

The most versatile of all the layer cakes in The Cake Bible is ideally suited to cupcake size.

Ingredients

Volume Ounce Gram
3 large

Method

Preheat the Oven

Twenty minutes or more before baking, set an oven rack in the lower third of the oven and preheat the oven to 350°F/175°C.

Mix the Liquid Ingredients

In a small bowl, whisk the