Financier-Style Vanilla Bean Pound Cakes

Preparation info

  • Makes:

    10

    • Difficulty

      Medium

    • Ready in

      20 min

Appears in

Rose's Heavenly Cakes

By Rose Levy Beranbaum

Published 2009

  • About

Strictly speaking, these are not financiers because they do not have almonds or other nuts, but they are so tender and full of butter that I had to include them here.

Ingredients

Volume Ounce Gram
½

Method

Preheat the Oven

Twenty minutes or more before baking, set an oven rack in the middle of the oven and preheat the oven to 350°F/175°C.

Mix the Vanilla Bean with the Sugar

With a small sharp knif