Wedding Cupcakes

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Preparation info
    • Difficulty

      Easy

Appears in

By Rose Levy Beranbaum

Published 2009

  • About

Cupcakes make excellent wedding cakes because they solve the problem of having to cut a large cake toward the end of the event, when people are getting ready to depart. Granted, the cupcakes are more work to prepare and need to be baked in batches, unless you have enough pans for about three dozen cupcakes, have oven space, and have an extra set of hands to dispense the batter into the molds so that it doesn’t sit and lose its leavening power.

If you have the setup required for larg