Classic Steamed Mussels

Mussels are typically steamed in white wine with other flavorings and served in their savory broth. The famous Belgian dish moules frites, accompanies them with a pile of thin French fries served with a little bowl of mayonnaise for dipping the fries. Use the recipe for chips to make the fries, but note that if you want a more authentic experience, cut the fries to ¼-inch (6-mm) width and reduce the frying time slightly. Crusty bread is a must to se