Furikake

Furikake is an all-purpose seaweed seasoning mix that Japanese typically use on rice and also to garnish sushi or onigiri and on salads. It’s my favorite topping for popcorn and is great for garnishing simply cooked fish and shellfish. You can buy it already made but fresh, homemade furikake is better. Most furikake is not vegan or vegetarian because it usually contains katsuobushi, or dried bonito tuna flakes, which is also a key ingredient in das