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2 cups
Easy
Published 2018
A splash of pine syrup is always lovely in a glass of sparkling water with ice, but poured over ice cream, drizzled over a trifle cake, or in a cocktail it can taste very Christmassy.
When you see the ideas on the next page, you’ll be making pine syrup until you’re ready to drop. So heavenly. It makes for a great gift, by the way: made from the tree . . . for under the tre
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