My Kinda Dutch Baby with Stone Fruit

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Preparation info
  • Serves

    2

    as breakfast or brunch dish
    • Difficulty

      Easy

Appears in
Home Made in the Oven: Truly Easy, Comforting Recipes for Baking, Broiling, and Roasting

By Yvette van Boven

Published 2019

  • About

I am a big fan of the Dutch baby—a gigantic oven-baked puffed pancake brought to America by immigrants. The name is said to have derived from the Pennsylvania Dutch, who are German Americans, by the way, not Dutch at all. Anyway, there’s only a slight difference between the sound of Deutsch and Dutch, and whoever mispronounced it coined a new term. Personally, I think these look suspiciously like Yorkshire puddings. Very Anglican/British, therefore, the big difference being th