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Lenticchie Passate
Lentil Purée
Preparation info
- Difficulty
Medium
Appears in
Published 1986
The lentil, Lens esculenta, belonging to the pea family, is one of the earliest forms of cultivated food, found in neolithic dwellings in Sesklo and Dimini in Thessaly and dated to 8000 years ago (see Hourmouziades in the Bibliography).
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