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Marlena Spieler
Jamaican Marinade for Meat
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Preparation info
Makes about
250 to 300 ml
, or enough to marinate 1 roast or 4 steaks/large chops
Difficulty
Easy
Appears in
Hot and Spicy
By
Marlena Spieler
Published
1985
About
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Recipes
Contents
Ingredients
100
ml
/
4
fl oz
red
or
white wine
2
tablespoons
Americas
Jamaica
Spice Mix
Caribbean
Gluten-free
Vegan
Spicy
Method
Mix all the ingredients and coat the meat of choice. Let marinate for at least 2 hours, preferably overnight, in the refrigerator.