Creole Mustard

Preparation info
  • Makes about

    75 ml

    • Difficulty


Appears in
Hot and Spicy

By Marlena Spieler

Published 1985

  • About

Spicy and picante, Creole Mustard makes a delicious addition to other sauces, combined with mayonnaise for a sandwich spread, or spread on to crusty bread sandwiches on its own.


  • 50 ml/2 fl oz wholegrain or other flavourful hearty mustard
  • 1 teaspoon<


  1. Combine all the ingredients.