Goat-Cheese-Stuffed Peppers on a Bed of Greens

Preparation info
  • Serves


    • Difficulty


Appears in
Hot and Spicy

By Marlena Spieler

Published 1985

  • About

Several years ago California discovered goat cheese and turned this delicious food into a fashionable fad, chic beyond all reason. Fiercely following fashion depresses me, since if something is bad you suddenly find it everywhere and if it is good it gets over-exposed and too soon disappears. However, the positive aspect of California’s infatuation with goat cheese is that it combines so well with the other foods produced by California’s Mediterranean climate. The result is a flourishing Ca