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Porc Haché Au Vin Rouge
Ground Pork Burgers in Red Wine Sauce
Preparation info
- Difficulty
Easy
Appears in
By Alma Lach
Published 1974
Method
Substitute ground pork in the Bifteck au Vin Rouge. Cook well done.
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Easy
By Alma Lach
Published 1974
Substitute ground pork in the Bifteck au Vin Rouge. Cook well done.