Pain de Choux Brocolis

Broccoli Timbale

Preparation info

    • Difficulty

      Medium

Appears in

Hows and Whys of French Cooking

Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Dice cooked broccoli to make 2 cups. Substitute broccoli for spinach in the Pain d’Épinards recipe.

In add