Pannequets Soufflés

Souffléed Pancakes

Preparation info

    • Difficulty

      Easy

Appears in

Hows and Whys of French Cooking

Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Prepare recipe of Crêpes. Make Soufflé au Grand Marnier. Add whites and fill Crêpes before serving dinner. Put about 3 <