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Oven-Roasted Lamb with Fresh Mint
Agnello Arrosto con la Mentuccia
Preparation info
- Serves
4
as a main course - Difficulty
Easy
- Ready in
40 min
Appears in
Published 2005
Ingredients
1 mediumclove ½ smallbunch 1 teaspoon
Method
Preheat the oven to on convection heat, or 425° on regular bake.400°F - Peel and finely chop the garlic and chop enough of the mint leaves to measure
3 tablespoons
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