Giuliano Hazan

Giuliano Hazan

Author and culinary educator

https://giulianohazan.com/
Giuliano Hazan is the award winning author of the best-selling cookbooks, Every Night Italian,The Classic Pasta Cookbook, How to Cook Italian, Thirty Minute Pasta, and Hazan Family Favorites. He teaches Italian cooking classes throughout the U.S. and at his school in Italy. Giuliano is the only son of Marcella Hazan, the godmother of Italian cooking. Through six cookbooks and a lifetime of teaching, she preached a gospel of excellent ingredients, simplicity, and tradition that changed the way we cook. She lived a life of food, friends and passion. Though she passed on in Fall 2013, her influence in the food world lives on through Giuliano and his passion for cooking and eating with family.

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Features & Stories

Just like grandma used to make

Just like grandma used to make

In Nonna’s Kitchen by Carol Field celebrates and preserves the traditional regional cooking of Italy, as recounted by dozens of Italian grandmothers. To celebrate the recent addition of this critically-acclaimed title to ckbk, we explore grandmother-inspired recipes from across our cookbook collection.
Behind The Cookbook: Hazan Family Favorites

Behind The Cookbook: Hazan Family Favorites

Giuliano Hazan is a talented cook and teacher, and the author of Hazan Family Favorites, a collection of recipes from his grandparents and parents, his own recipes, and dishes his wife and daughters love to cook and eat. Giuliano recalls the important things his mother taught him, from how to cook, to being true to oneself – and chooses three much-loved family favorite recipes