Roasted Peaches with Nut Crumble

This is an incredibly simple, beautiful, and delicious dish. When topping the peaches with the crumble, it’s important to pile the crumble only into the center cavity of each peach, so it’s easy to plate them individually. When serving them, use a spatula to carefully remove each peach from the baking dish, so each person has a beautiful peach half on their plate. Set out bowls of yogurt or lightly sweetened Whipped Cream at breakfast, or serve with vanill