Name: Lazy Lasagne
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: Serves: 4
Ingredients: 150 ml red wine or more stock; 500 g beef mince (or veggie equivalent); 1 large carrot, finely diced; 2 tbsp tomato purée; 200 g dried lasagne sheets; 1 tsp dried oregano; 50 g grated Cheddar cheese; 25 g grated Parmesan; 100 g crème fraîche; 2 celery sticks, finely diced; 2 garlic cloves, crushed; 1 onion; 450 ml beef stock; ½ tbsp oil; 400 g tin chopped tomatoes

Preparation info

Serves:
4

Difficulty
Easy
Ready in
35 min

Appears in

We're Hungry!

By Ciara Attwell

Published 2021

About

Take all the stress and hassle out of lasagne by making it all in one pot on the hob. It’s quicker, easier and leaves you with far less washing up!

Ingredients

½ tbsp oil
1 onion
2 garlic cloves, crushed

Method

Heat the oil in a large pan or casserole dish.
Add the onion, garlic, celery and carrots and fry for 2–3 minutes on a medium heat.
Add the beef mince and fry for another few minutes until the mince has browned.
Add the chopped tomatoes, beef stock, red wine (if using), tomato purée and oregano.
Bring the mixture to the boil and the

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Lazy Lasagne

Ingredients

Method

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